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Illustration for Lab-Grown Meat, Three Ways

Lab-Grown Meat, Three Ways

The idea

I believe lab-grown meat becomes a real category over the next five to ten years, even though the companies actually growing the meat are still private. So I own this indirectly: roughly half the portfolio is in the tools and bioreactor makers that sell to cell-growing labs and drug makers alike, meaning they keep earning while the category works through bans and costs. A smaller slice owns big food companies that have taken stakes in lab-grown startups, and the smallest slice owns plant-based food brands and the steadier ingredient suppliers behind them.

What will be bought

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  • Cash9%